Servings = 4 Prep time = 30 minutes Cooking time = 40 minutes Calories = 300 kcal
– 1 cup chopped spinach – 1 cup artichoke hearts, diced – 1 cup cream cheese – 1/2 cup sour cream – 1 cup shredded mozzarella – 1/2 cup grated Parmesan – Salt and pepper to taste
1. – Mix all dip ingredients in a bowl.
2. – Spoon the mixture into a hollowed bread bowl.
3. – Bake until bubbly and golden.
After indulging in the spicy and cheesy Spicy Jalapeno and Cheddar Dip, it’s time to dive into the irresistible flavor of the Savory Bacon and Chive Dip.
– Creamy and Cheesy: This dip is loaded with sharp cheddar cheese, giving it a rich and creamy texture that will melt in your mouth.
Calories: Approximately 200 per serving (for bread bowl and dip) Protein: 8g Carbohydrates: 15g Fat: 12g Saturated Fat: 6g Cholesterol: 30mg Fiber: 2g Sugar: 2g Sodium: 400mg